Fragrant, perfumed, concentrated.
Interesting enough, this wine has been labelled Golden Mile Bench since the Golden Mile sub-GI was designated in 2015, yet for the 2017, it's not.
Notes of rose scented soap, orange blossoms, exotic spices and tropical fruits. The palate is just as concentrated and exotic as the nose, the finish lingers with creamed peaches and spice on the finish.

Pair with holiday turkey, exotic fare, dishes with a bit of chili pepper heat or warm Munster cheese.
Pairs Great with Gone Crackers Roasted Shallot & Herb
 
©copyright 2018 Daenna Van Mulligen
Wine Scores Reviewed - November 22nd, 2018